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Angama Mara
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The Angama Way
15 September 2020
Chef Collins Randiga is an integral member of the Angama Mara team and has been since its inception in 2015. It is through living according to the company's core values, he believes, that we achieve what is known as The Angama Way
This Week At Angama #134
28 August 2020
This week at Angama has taught me that good things come to those who wait – even those who wait impatiently. It felt like Christmas came early for me and each unique sighting was a wonderful gift
Is it a Phlog? A Vlog? Definitely Not A Bog
25 August 2020
As Nicky set out to research the origin of the word ‘blog’ – a dumpy, inelegant, displeasing to the ear word – she stumbled across a whole universe of blogolicious words (that one she made up)
A Love Letter
11 August 2020
Confined to South Africa, Nicky spends her days dreaming of returning to the place she loves best in the world. Her heart is filled with longing to be back with the Angama family, to walk through the property at sunrise remembering how every detail was conceived and then built, to spend time with the team sharing their lockdown stories, to greet guests again, and, best of all, to hang out in the kitchen
People First. Always.
21 July 2020
Looking back on a 40-year career in hospitality, the only thing of which Nicky Fitzgerald is completely certain now more so than ever, is that the heart of the industry is powered by people: guests, staff, communities, investors, landlords and other stakeholders
This Week At Angama #126
3 July 2020
Fortune in life – both good and bad – is never guaranteed. Sometimes everything works in your favour, and other times, despite your best intentions, things go awry. Every day, we see this truth play out in the landscape of the Mara
This Week At Angama #125
26 June 2020
Every experience out in the Mara is a chance to learn something new, and having the Angama guides as teachers is so rewarding