…for this company, never has the weather ever done what it was told to do. Especially when it comes to shoots. Every time we were set up to capture some…
…pachyderms. It is during these times that your photographic eye is tested. How can you come up with images that are memorable? Often I turn to the landscape and photographs…
…for faster shutter speeds to capture and freeze the motion. [f 5.0, 1/1250, ISO 320] One of the greatest challenges about river crossings is knowing where to look. There is…
…if I had any questions – I said I didn’t, so she questioned me on the three processes of coffee production. It was at that point that I knew that…
…and stimulates new growth. This year, however, is going to be a a bit more complicated as there has been so much rain since November that there is a huge…
…9, 1/640, ISO 200, Photographer: Eric Averdung Maybe we’ll welcome some new cubs in 4 months time f 9, 1/640, ISO 200, Photographer: Eric Averdung In other news, the Migration…
…birth to new cubs after having lost her previous litter. We are all rooting hard for her to someday replenish this beloved pride. F 7.1, 1/2000, ISO 4000 | Robert…
…Federico Veronesi, who had both been part of the panel since The Greatest Maasai Mara Photographer the Year’s inception in 2018, and our two new judges, Piper Mackay and Gurcharan…
…which so often surpasses even the taste – a smell so comforting, so wholesome, it gets you up in the morning, or adds renewed vigour to your day. Often regarded…
…later) every comfort is offered: sweet and caring service; delicious Alaskan food – think salmon, sourdough pancakes, bison steaks and more – accompanied by really good wines; and beautifully appointed…